For the Chef
LaFresca® avocado products are perfect for use in the professional kitchen in place of other avocados:
Stays Greener For Longer - Longer Table life
Fresh avocado will go brown after approximately 45 minutes. LaFresca® avocados will last up to 4 hours before browning.
Cost Control
Improved Gross Profit on menu items and ingredients.
Portion Control
Recipe / Ingredient control is easy with individually weighted LaFresca® products.
Convenient: No Waste. No Labour. No Fuss
LaFresca® avocado products are already prepared for use, without the hassle of peeling or cutting.
Minimal fridge/freezer space
LaFresca® products are packed into small, compact trays, resulting in an easier storage option
Always Ripe - Always Ready
LaFresca® avocado products are perfectly ripened and ready for immediate use.
Consistent Texture & Flavour
Ripe and full of flavour avocados are picked at the height of their season, providing the perfect avocado texture and flavour.
Year-round supply
We source our avocados from three different countries, each with different seasons, giving a year-round supply of LaFresca® avocados.
Contact us to order or find out more.